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Alteration of gut microbiota composition by short-term low-..:
Lee, Jang-Eun
;
Ha, Jung Su
;
Park, Ho-Young
.
Food Research International. 128 (2020) - p. 108800 , 2020
Link:
https://doi.org/10.1016/j.foodres.2019.108800
RT Journal T1
Alteration of gut microbiota composition by short-term low-dose alcohol intake is restored by fermented rice liquor in mice
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2019.108800&Exemplar=1&LAN=DE A1 Lee, Jang-Eun A1 Ha, Jung Su A1 Park, Ho-Young A1 Lee, Eunjung PB Elsevier BV YR 2020 SN 0963-9969 JF Food Research International VO 128 SP 108800 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2019.108800 DO https://doi.org/10.1016/j.foodres.2019.108800 SF ELIB - SuUB Bremen
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