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Isolation, characterization and application of a polyvalent..:
Duc, Hoang Minh
;
Son, Hoang Minh
;
Yi, Hazel Pang Shu
...
Food Research International. 131 (2020) - p. 108977 , 2020
Link:
https://doi.org/10.1016/j.foodres.2020.108977
RT Journal T1
Isolation, characterization and application of a polyvalent phage capable of controlling Salmonella and Escherichia coli O157:H7 in different food matrices
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2020.108977&Exemplar=1&LAN=DE A1 Duc, Hoang Minh A1 Son, Hoang Minh A1 Yi, Hazel Pang Shu A1 Sato, Jun A1 Ngan, Pham Hong A1 Masuda, Yoshimitsu A1 Honjoh, Ken-ichi A1 Miyamoto, Takahisa PB Elsevier BV YR 2020 SN 0963-9969 JF Food Research International VO 131 SP 108977 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2020.108977 DO https://doi.org/10.1016/j.foodres.2020.108977 SF ELIB - SuUB Bremen
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