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Tauroursodeoxycholic acid improves glucose tolerance and re..:
dos Reis Araujo, Thiago
;
Roberta Rodrigues Muniz, Mariana
;
Lourençoni Alves, Bruna
...
Food Research International. 156 (2022) - p. 111331 , 2022
Link:
https://doi.org/10.1016/j.foodres.2022.111331
RT Journal T1
Tauroursodeoxycholic acid improves glucose tolerance and reduces adiposity in normal protein and malnourished mice fed a high-fat diet
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2022.111331&Exemplar=1&LAN=DE A1 dos Reis Araujo, Thiago A1 Roberta Rodrigues Muniz, Mariana A1 Lourençoni Alves, Bruna A1 Monali Barreto dos Santos, Lohanna A1 Fernandes Bonfim, Maressa A1 Alves da Silva Junior, Joel A1 Franciesco Vettorazzi, Jean A1 Cesar Zoppi, Cláudio A1 Magalhães Carneiro, Everardo PB Elsevier BV YR 2022 SN 0963-9969 JF Food Research International VO 156 SP 111331 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2022.111331 DO https://doi.org/10.1016/j.foodres.2022.111331 SF ELIB - SuUB Bremen
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