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Exposure to cellulose acetate films incorporated with garli..:
Marques, Clara Suprani
;
Arruda, Tarsila Rodrigues
;
Silva, Rafael Resende Assis
...
Food Research International. 160 (2022) - p. 111676 , 2022
Link:
https://doi.org/10.1016/j.foodres.2022.111676
RT Journal T1
Exposure to cellulose acetate films incorporated with garlic essential oil does not lead to homologous resistance in Listeria innocua ATCC 33090
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2022.111676&Exemplar=1&LAN=DE A1 Marques, Clara Suprani A1 Arruda, Tarsila Rodrigues A1 Silva, Rafael Resende Assis A1 Ferreira, Ana Luiza Valadares A1 Oliveira, Wilton Luiz de Andrade A1 Rocha, Felipe A1 Mendes, Luiza Alves A1 de Oliveira, Taíla Veloso A1 Vanetti, Maria Cristina Dantas A1 Soares, Nilda de Fátima Ferreira PB Elsevier BV YR 2022 SN 0963-9969 JF Food Research International VO 160 SP 111676 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2022.111676 DO https://doi.org/10.1016/j.foodres.2022.111676 SF ELIB - SuUB Bremen
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