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Nutritional aspects of non-conventional edible plants from ..:
Pereira, Lucélia Vieira
;
Salvador, Maiara Rodrigues
;
Silva, Beatriz Souza
...
Food Research International. 166 (2023) - p. 112583 , 2023
Link:
https://doi.org/10.1016/j.foodres.2023.112583
RT Journal T1
Nutritional aspects of non-conventional edible plants from Brazil: Caruru (Amaranthus spinosus L) and trapoeraba (Commelina benghalensis)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2023.112583&Exemplar=1&LAN=DE A1 Pereira, Lucélia Vieira A1 Salvador, Maiara Rodrigues A1 Silva, Beatriz Souza A1 Pinheiro-Sant'Ana, Helena Maria A1 Della Lucia, Ceres Mattos A1 Teixeira, Reinaldo Duque Brasil Landulfo A1 Cardoso, Leandro de Morais PB Elsevier BV YR 2023 SN 0963-9969 JF Food Research International VO 166 SP 112583 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2023.112583 DO https://doi.org/10.1016/j.foodres.2023.112583 SF ELIB - SuUB Bremen
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