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1 Ergebnisse
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CRISPR/Cas9-mediated BoaAOP2s editing alters aliphatic gluc..:
Zheng, Hao
;
Huang, Wenli
;
Li, Xiangxiang
...
Food Research International. 170 (2023) - p. 112995 , 2023
Link:
https://doi.org/10.1016/j.foodres.2023.112995
RT Journal T1
CRISPR/Cas9-mediated BoaAOP2s editing alters aliphatic glucosinolate side-chain metabolic flux and increases the glucoraphanin content in Chinese kale
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2023.112995&Exemplar=1&LAN=DE A1 Zheng, Hao A1 Huang, Wenli A1 Li, Xiangxiang A1 Huang, Huanhuan A1 Yuan, Qiao A1 Liu, Ruobin A1 Di, Hongmei A1 Liang, Sha A1 Wang, Mengyu A1 Li, Mengyao A1 Huang, Zhi A1 Tang, Yi A1 Zheng, Yangxia A1 Miao, Huiying A1 Ma, Jie A1 Li, Huanxiu A1 Wang, Qiaomei A1 Sun, Bo A1 Zhang, Fen PB Elsevier BV YR 2023 SN 0963-9969 JF Food Research International VO 170 SP 112995 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2023.112995 DO https://doi.org/10.1016/j.foodres.2023.112995 SF ELIB - SuUB Bremen
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