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Selenium and mercury concentration, Se/Hg molar ratio and r..:
Arisekar, Ulaganathan
;
Shalini, Rajendran
;
Jeya Shakila, Robinson
...
Food Research International. 180 (2024) - p. 114086 , 2024
Link:
https://doi.org/10.1016/j.foodres.2024.114086
RT Journal T1
Selenium and mercury concentration, Se/Hg molar ratio and risk–benefit assessment of marine fish consumption: Human health risks and protective role of Se against Hg toxicity
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2024.114086&Exemplar=1&LAN=DE A1 Arisekar, Ulaganathan A1 Shalini, Rajendran A1 Jeya Shakila, Robinson A1 Abuthagir Iburahim, Soundar A1 Anantharaja, Kanagaraja A1 Bharathi Rathinam, R. A1 Sundhar, Shanmugam PB Elsevier BV YR 2024 SN 0963-9969 JF Food Research International VO 180 SP 114086 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2024.114086 DO https://doi.org/10.1016/j.foodres.2024.114086 SF ELIB - SuUB Bremen
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