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Comparison of physicochemical, mechanical and antioxidant p..:
Quilez-Molina, Ana Isabel
;
Heredia-Guerrero, José Alejandro
;
Armirotti, Andrea
...
Food Packaging and Shelf Life. 23 (2020) - p. 100445 , 2020
Link:
https://doi.org/10.1016/j.fpsl.2019.100445
RT Journal T1
Comparison of physicochemical, mechanical and antioxidant properties of polyvinyl alcohol films containing green tealeaves waste extracts and discarded balsamic vinegar
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fpsl.2019.100445&Exemplar=1&LAN=DE A1 Quilez-Molina, Ana Isabel A1 Heredia-Guerrero, José Alejandro A1 Armirotti, Andrea A1 Paul, Uttam C. A1 Athanassiou, Athanassia A1 Bayer, Ilker S. PB Elsevier BV YR 2020 SN 2214-2894 JF Food Packaging and Shelf Life VO 23 SP 100445 LK http://dx.doi.org/https://doi.org/10.1016/j.fpsl.2019.100445 DO https://doi.org/10.1016/j.fpsl.2019.100445 SF ELIB - SuUB Bremen
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