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1 Ergebnisse
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Microbial profile of some ready-to-cook frozen food items s..:
Shamimuzzaman, Md.
;
Roy, Rajib Kanti
;
Majumder, Toma Rani
...
Food Science and Human Wellness. 11 (2022) 2 - p. 289-296 , 2022
Link:
https://doi.org/10.1016/j.fshw.2021.11.021
RT Journal T1
Microbial profile of some ready-to-cook frozen food items sold in Dhaka city, Bangladesh
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fshw.2021.11.021&Exemplar=1&LAN=DE A1 Shamimuzzaman, Md. A1 Roy, Rajib Kanti A1 Majumder, Toma Rani A1 Barman, Nirmal Chandra A1 Lina, Nazia Nawshad A1 Hasan, Md. Tarek A1 Dash, Biplab Kumar PB Tsinghua University Press YR 2022 SN 2213-4530 JF Food Science and Human Wellness VO 11 IS 2 SP 289 OP 296 LK http://dx.doi.org/https://doi.org/10.1016/j.fshw.2021.11.021 DO https://doi.org/10.1016/j.fshw.2021.11.021 SF ELIB - SuUB Bremen
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