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1 Ergebnisse
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Evaluation of quercetin in alleviating the negative effects..:
Liu, Longhui
;
Zhao, Yanbo
;
Huang, Zhangfan
...
Fish & Shellfish Immunology. 150 (2024) - p. 109607 , 2024
Link:
https://doi.org/10.1016/j.fsi.2024.109607
RT Journal T1
Evaluation of quercetin in alleviating the negative effects of high soybean meal diet on spotted sea bass Lateolabrax maculatus
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fsi.2024.109607&Exemplar=1&LAN=DE A1 Liu, Longhui A1 Zhao, Yanbo A1 Huang, Zhangfan A1 Long, Zhongying A1 Qin, Huihui A1 Lin, Hao A1 Zhou, Sishun A1 Kong, Lumin A1 Ma, Jianrong A1 Lin, Yi A1 Li, Zhongbao PB Elsevier BV YR 2024 SN 1050-4648 JF Fish & Shellfish Immunology VO 150 SP 109607 LK http://dx.doi.org/https://doi.org/10.1016/j.fsi.2024.109607 DO https://doi.org/10.1016/j.fsi.2024.109607 SF ELIB - SuUB Bremen
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