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Technological prospecting: The case of cultured meat:
Fernandes, Alice Munz
;
Teixeira, Odilene de Souza
;
Fantinel, Antonio Luiz
..
Future Foods. 6 (2022) - p. 100156 , 2022
Link:
https://doi.org/10.1016/j.fufo.2022.100156
RT Journal T1
Technological prospecting: The case of cultured meat
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fufo.2022.100156&Exemplar=1&LAN=DE A1 Fernandes, Alice Munz A1 Teixeira, Odilene de Souza A1 Fantinel, Antonio Luiz A1 Revillion, Jean Philippe Palma A1 Souza, Ângela Rozane Leal de PB Elsevier BV YR 2022 SN 2666-8335 JF Future Foods VO 6 SP 100156 LK http://dx.doi.org/https://doi.org/10.1016/j.fufo.2022.100156 DO https://doi.org/10.1016/j.fufo.2022.100156 SF ELIB - SuUB Bremen
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