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Towards a risk-based food safety management system in the f..:
Thi Mac, Thanh Ha
;
Phuong Nguyen, Thi Dong
;
Dang, Minh Nhat
...
Heliyon. 10 (2024) 12 - p. e32701 , 2024
Link:
https://doi.org/10.1016/j.heliyon.2024.e32701
RT Journal T1
Towards a risk-based food safety management system in the fresh produce supply chain in Da Nang, Viet Nam
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.heliyon.2024.e32701&Exemplar=1&LAN=DE A1 Thi Mac, Thanh Ha A1 Phuong Nguyen, Thi Dong A1 Dang, Minh Nhat A1 Quyen Ta, Thi To A1 Spagnoli, Pauline A1 Uyttendaele, Mieke A1 Jacxsens, Liesbeth PB Elsevier BV YR 2024 SN 2405-8440 JF Heliyon VO 10 IS 12 SP e32701 LK http://dx.doi.org/https://doi.org/10.1016/j.heliyon.2024.e32701 DO https://doi.org/10.1016/j.heliyon.2024.e32701 SF ELIB - SuUB Bremen
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