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Importance of the fat content within the cheese-matrix for ..:
Thorning, Tanja K.
;
Raben, Anne
;
Bendsen, Nathalie T.
...
International Dairy Journal. 61 (2016) - p. 67-75 , 2016
Link:
https://doi.org/10.1016/j.idairyj.2016.04.006
RT Journal T1
Importance of the fat content within the cheese-matrix for blood lipid profile, faecal fat excretion, and gut microbiome in growing pigs
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.idairyj.2016.04.006&Exemplar=1&LAN=DE A1 Thorning, Tanja K. A1 Raben, Anne A1 Bendsen, Nathalie T. A1 Jørgensen, Henry H. A1 Kiilerich, Pia A1 Ardö, Ylva A1 Lorenzen, Janne K. A1 Kristiansen, Karsten A1 Astrup, Arne PB Elsevier BV YR 2016 SN 0958-6946 JF International Dairy Journal VO 61 SP 67 OP 75 LK http://dx.doi.org/https://doi.org/10.1016/j.idairyj.2016.04.006 DO https://doi.org/10.1016/j.idairyj.2016.04.006 SF ELIB - SuUB Bremen
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