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1 Ergebnisse
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Application of a whey protein ingredient for simultaneous c..:
Ponchon, Pierre
;
Goulding, David A.
;
Kennedy, Elaine
...
International Dairy Journal. 152 (2024) - p. 105877 , 2024
Link:
https://doi.org/10.1016/j.idairyj.2023.105877
RT Journal T1
Application of a whey protein ingredient for simultaneous co-enrichment of infant formula with α-lactalbumin and milk fat globule membrane
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.idairyj.2023.105877&Exemplar=1&LAN=DE A1 Ponchon, Pierre A1 Goulding, David A. A1 Kennedy, Elaine A1 Giuffrida, Francesca A1 Ambühl, Mark A1 Morgenegg, Carine A1 Oliveira, Manuel A1 Lewis, Liam A1 O'Regan, Jonathan PB Elsevier BV YR 2024 SN 0958-6946 JF International Dairy Journal VO 152 SP 105877 LK http://dx.doi.org/https://doi.org/10.1016/j.idairyj.2023.105877 DO https://doi.org/10.1016/j.idairyj.2023.105877 SF ELIB - SuUB Bremen
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