I agree that this site is using cookies. You can find further informations here.
X
Merkliste 
 1 Ergebnisse 
 
1

Drying of green bell pepper slices using an IR-assisted Spo..:

Moradi, Mehdi ; Azizi, Saadi ; Niakousari, Mehrdad..
Innovative Food Science & Emerging Technologies.  60 (2020)  - p. 102280 , 2020
Link: https://doi.org/10.1016/j.ifset.2019.102280