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1 Ergebnisse
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Extraction of antioxidant and antimicrobial compounds from ..:
Flores, Déborah Cristina Barcelos
;
Boeira, Caroline Pagnossim
;
Weis, Grazielle Castagna Cezimbra
...
Innovative Food Science & Emerging Technologies. 83 (2023) - p. 103244 , 2023
Link:
https://doi.org/10.1016/j.ifset.2022.103244
RT Journal T1
Extraction of antioxidant and antimicrobial compounds from Inga marginata Willd bark and pulp using different extraction techniques and phytochemical characterization
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ifset.2022.103244&Exemplar=1&LAN=DE A1 Flores, Déborah Cristina Barcelos A1 Boeira, Caroline Pagnossim A1 Weis, Grazielle Castagna Cezimbra A1 de Oliveira Mello, Renius A1 Reis, Frederico Luiz A1 Morandini, Liziane Maria Barassuol A1 Morel, Ademir Farias A1 dos Santos, Daniel A1 de Moraes Flores, Erico Marlon A1 Záchia, Renato Aquino A1 Nogueira-Librelotto, Daniele Rubert A1 Rolim, Clarice Madalena Bueno A1 da Rosa, Claudia Severo PB Elsevier BV YR 2023 SN 1466-8564 JF Innovative Food Science & Emerging Technologies VO 83 SP 103244 LK http://dx.doi.org/https://doi.org/10.1016/j.ifset.2022.103244 DO https://doi.org/10.1016/j.ifset.2022.103244 SF ELIB - SuUB Bremen
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