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Effect of CMC addition on steady and dynamic shear rheologi..:
Bak, J.H.
;
Yoo, B.
International Journal of Biological Macromolecules. 115 (2018) - p. 124-128 , 2018
Link:
https://doi.org/10.1016/j.ijbiomac.2018.04.052
RT Journal T1 <Title>Effect of CMC addition on steady and dynamic shear rheological properties of binary systems of xanthan gum and guar gum</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2018.04.052&Exemplar=1&LAN=DE A1 Bak, J.H. A1 Yoo, B. PB Elsevier BV YR 2018 SN 0141-8130 JF International Journal of Biological Macromolecules VO 115 SP 124 OP 128 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2018.04.052 DO https://doi.org/10.1016/j.ijbiomac.2018.04.052 SF ELIB - SuUB Bremen
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