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1 Ergebnisse
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Preparation of three-layer flaxseed gum/chitosan/flaxseed g..:
Yang, Hua
;
Li, Qiuying
;
Xu, Zhaomeng
...
International Journal of Biological Macromolecules. 194 (2022) - p. 510-520 , 2022
Link:
https://doi.org/10.1016/j.ijbiomac.2021.11.094
RT Journal T1 <Title>Preparation of three-layer flaxseed gum/chitosan/flaxseed gum composite coatings with sustained-release properties and their excellent protective effect on myofibril protein of rainbow trout</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2021.11.094&Exemplar=1&LAN=DE A1 Yang, Hua A1 Li, Qiuying A1 Xu, Zhaomeng A1 Ge, Yonghong A1 Zhang, Defu A1 Li, Jianrong A1 Sun, Tong PB Elsevier BV YR 2022 SN 0141-8130 JF International Journal of Biological Macromolecules VO 194 SP 510 OP 520 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2021.11.094 DO https://doi.org/10.1016/j.ijbiomac.2021.11.094 SF ELIB - SuUB Bremen
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