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1 Ergebnisse
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Effect of modification by maltogenic amylase and branching ..:
Wang, Deyin
;
Mi, Tongtong
;
Gao, Wei
...
International Journal of Biological Macromolecules. 239 (2023) - p. 124234 , 2023
Link:
https://doi.org/10.1016/j.ijbiomac.2023.124234
RT Journal T1
Effect of modification by maltogenic amylase and branching enzyme on the structural and physicochemical properties of sweet potato starch
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2023.124234&Exemplar=1&LAN=DE A1 Wang, Deyin A1 Mi, Tongtong A1 Gao, Wei A1 Yu, Bin A1 Yuan, Chao A1 Cui, Bo A1 Liu, Xiao A1 Liu, Pengfei PB Elsevier BV YR 2023 SN 0141-8130 JF International Journal of Biological Macromolecules VO 239 SP 124234 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2023.124234 DO https://doi.org/10.1016/j.ijbiomac.2023.124234 SF ELIB - SuUB Bremen
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