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Multi-scale structural characteristics of black Tartary buc..:
Zheng, Faying
;
Xu, Qinglian
;
Zeng, Shanshan
...
International Journal of Biological Macromolecules. 249 (2023) - p. 126102 , 2023
Link:
https://doi.org/10.1016/j.ijbiomac.2023.126102
RT Journal T1 <Title>Multi-scale structural characteristics of black Tartary buckwheat resistant starch by autoclaving combined with debranching modification</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2023.126102&Exemplar=1&LAN=DE A1 Zheng, Faying A1 Xu, Qinglian A1 Zeng, Shanshan A1 Zhao, Zixian A1 Xing, Yage A1 Chen, Jianxiong A1 Zhang, Ping PB Elsevier BV YR 2023 SN 0141-8130 JF International Journal of Biological Macromolecules VO 249 SP 126102 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2023.126102 DO https://doi.org/10.1016/j.ijbiomac.2023.126102 SF ELIB - SuUB Bremen
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