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Insights into the impact of modification methods on the str..:
Yang, Ziyi
;
Zhang, Yue
;
Jin, Guoxuan
..
International Journal of Biological Macromolecules. 261 (2024) - p. 129851 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.129851
RT Journal T1 <Title>Insights into the impact of modification methods on the structural characteristics and health functions of pectin: A comprehensive review</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.129851&Exemplar=1&LAN=DE A1 Yang, Ziyi A1 Zhang, Yue A1 Jin, Guoxuan A1 Lei, Dengwen A1 Liu, Yanhong PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 261 SP 129851 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.129851 DO https://doi.org/10.1016/j.ijbiomac.2024.129851 SF ELIB - SuUB Bremen
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