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1 Ergebnisse
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Development of a chitosan and whey protein-based, biodegrad..:
Chen, Miao-miao
;
Lu, Yu-song
;
Li, Bing-hang
...
International Journal of Biological Macromolecules. 262 (2024) - p. 130203 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.130203
RT Journal T1 <Title>Development of a chitosan and whey protein-based, biodegradable, colorimetric/fluorescent dual-channel monitoring label for real-time sensing of shrimp freshness</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.130203&Exemplar=1&LAN=DE A1 Chen, Miao-miao A1 Lu, Yu-song A1 Li, Bing-hang A1 Wu, Yuan A1 Yang, Shan-bin A1 Liu, Bing A1 Zhang, Yan PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 262 SP 130203 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.130203 DO https://doi.org/10.1016/j.ijbiomac.2024.130203 SF ELIB - SuUB Bremen
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