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Effect of extrusion process conditions on extrudates enrich..:
Pinho, Lorena Silva
;
Lima, Priscilla M.
;
Fang, Fang
...
International Journal of Biological Macromolecules. 267 (2024) - p. 131200 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.131200
RT Journal T1 <Title>Effect of extrusion process conditions on extrudates enriched with carotenoids encapsulated by different methods using gum arabic and vegetable fat as carriers</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.131200&Exemplar=1&LAN=DE A1 Pinho, Lorena Silva A1 Lima, Priscilla M. A1 Fang, Fang A1 Cooperstone, Jessica L. A1 Favaro-Trindade, Carmen Sílvia A1 Campanella, Osvaldo H. PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 267 SP 131200 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.131200 DO https://doi.org/10.1016/j.ijbiomac.2024.131200 SF ELIB - SuUB Bremen
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