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1 Ergebnisse
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Corn cob nanocellulose packaging for increasing the shelf l..:
Cheran, E.
;
Sharmila Rahale, C.
;
Divyabharathi, P.
..
International Journal of Biological Macromolecules. 268 (2024) - p. 131403 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.131403
RT Journal T1 <Title>Corn cob nanocellulose packaging for increasing the shelf life of food products</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.131403&Exemplar=1&LAN=DE A1 Cheran, E. A1 Sharmila Rahale, C. A1 Divyabharathi, P. A1 Viswanathan, C. A1 Narayanan, Lakshmi PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 268 SP 131403 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.131403 DO https://doi.org/10.1016/j.ijbiomac.2024.131403 SF ELIB - SuUB Bremen
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