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Nano polysaccharides derived from aloe vera and guar gum as..:
Aswathy, V.P.
;
Bains, Aarti
;
Sridhar, Kandi
...
International Journal of Biological Macromolecules. 267 (2024) - p. 131431 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.131431
RT Journal T1
Nano polysaccharides derived from aloe vera and guar gum as a potential fat replacer for a promising approach to healthier cake production
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.131431&Exemplar=1&LAN=DE A1 Aswathy, V.P. A1 Bains, Aarti A1 Sridhar, Kandi A1 Chawla, Prince A1 Sharma, Minaxi A1 Ali, Nemat A1 Malik, Abdul A1 Goksen, Gulden PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 267 SP 131431 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.131431 DO https://doi.org/10.1016/j.ijbiomac.2024.131431 SF ELIB - SuUB Bremen
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