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1 Ergebnisse
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Tilapia head gelatins to stabilize fish oil emulsions and t..:
Li, Li
;
Kan, Guangyi
;
Peng, Jiawei
...
International Journal of Biological Macromolecules. 269 (2024) - p. 132137 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.132137
RT Journal T1 <Title>Tilapia head gelatins to stabilize fish oil emulsions and the effect of extraction methods</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.132137&Exemplar=1&LAN=DE A1 Li, Li A1 Kan, Guangyi A1 Peng, Jiawei A1 Gong, Huan A1 Zi, Ye A1 Shi, Cuiping A1 Wang, Xichang A1 Zhong, Jian PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 269 SP 132137 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.132137 DO https://doi.org/10.1016/j.ijbiomac.2024.132137 SF ELIB - SuUB Bremen
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