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Characterization of the exopolysaccharide produced by Pedio..:
Wu, Yating
;
Jin, Zhou
;
Wang, Xinran
...
International Journal of Biological Macromolecules. 270 (2024) - p. 132262 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.132262
RT Journal T1 <Title>Characterization of the exopolysaccharide produced by Pediococcus acidilactici S1 and its effect on the gel properties of fat substitute meat mince</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.132262&Exemplar=1&LAN=DE A1 Wu, Yating A1 Jin, Zhou A1 Wang, Xinran A1 Ji, Qiuya A1 Bao, Di A1 Jin, Guoguo A1 Shan, Bin A1 Mei, Lin A1 Qi, Jun PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 270 SP 132262 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.132262 DO https://doi.org/10.1016/j.ijbiomac.2024.132262 SF ELIB - SuUB Bremen
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