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Chitosan for improved encapsulation of thyme aqueous extrac..:
Diana, Giada
;
Candiani, Alessandro
;
Picco, Alice
...
International Journal of Biological Macromolecules. 270 (2024) - p. 132493 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.132493
RT Journal T1
Chitosan for improved encapsulation of thyme aqueous extract in alginate-based microparticles
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.132493&Exemplar=1&LAN=DE A1 Diana, Giada A1 Candiani, Alessandro A1 Picco, Alice A1 Milanesi, Andrea A1 Stampini, Margherita A1 Bari, Elia A1 Torre, Maria Luisa A1 Segale, Lorena A1 Giovannelli, Lorella PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 270 SP 132493 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.132493 DO https://doi.org/10.1016/j.ijbiomac.2024.132493 SF ELIB - SuUB Bremen
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