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Intelligent double-layer film based on gellan gum/modified ..:
Li, Chenyu
;
Song, Anning
;
Wu, Yanglin
..
International Journal of Biological Macromolecules. 274 (2024) - p. 132724 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.132724
RT Journal T1 <Title>Intelligent double-layer film based on gellan gum/modified anthocyanin/curcumin/sodium alginate/zinc oxide for monitoring shrimp freshness</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.132724&Exemplar=1&LAN=DE A1 Li, Chenyu A1 Song, Anning A1 Wu, Yanglin A1 Gao, Yuan A1 Li, Chunwei PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 274 SP 132724 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.132724 DO https://doi.org/10.1016/j.ijbiomac.2024.132724 SF ELIB - SuUB Bremen
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