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Improving the shelf life of minced beef by Cystoseira compr..:
Ben Soltana, Oumaima
;
Barkallah, Mohamed
;
Hentati, Faiez
...
International Journal of Biological Macromolecules. 273 (2024) - p. 132863 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.132863
RT Journal T1
Improving the shelf life of minced beef by Cystoseira compressa polysaccharide during storage
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.132863&Exemplar=1&LAN=DE A1 Ben Soltana, Oumaima A1 Barkallah, Mohamed A1 Hentati, Faiez A1 Elhadef, Khaoula A1 Ben Hlima, Hajer A1 Smaoui, Slim A1 Michaud, Philippe A1 Abdelkafi, Slim A1 Fendri, Imen PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 273 SP 132863 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.132863 DO https://doi.org/10.1016/j.ijbiomac.2024.132863 SF ELIB - SuUB Bremen
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