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Stabilization effect and interaction mechanism of mannoprot..:
He, Qianqian
;
Liang, Shuyan
;
Luo, Jielin
...
International Journal of Biological Macromolecules. 273 (2024) - p. 133133 , 2024
Link:
https://doi.org/10.1016/j.ijbiomac.2024.133133
RT Journal T1 <Title>Stabilization effect and interaction mechanism of mannoprotein on anthocyanins in mulberry juice</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijbiomac.2024.133133&Exemplar=1&LAN=DE A1 He, Qianqian A1 Liang, Shuyan A1 Luo, Jielin A1 Yin, Xiang A1 Sun, Jianxia A1 Bai, Weibin PB Elsevier BV YR 2024 SN 0141-8130 JF International Journal of Biological Macromolecules VO 273 SP 133133 LK http://dx.doi.org/https://doi.org/10.1016/j.ijbiomac.2024.133133 DO https://doi.org/10.1016/j.ijbiomac.2024.133133 SF ELIB - SuUB Bremen
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