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1 Ergebnisse
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Optimization of PMAxx pretreatment to distinguish between h..:
Randazzo, Walter
;
Khezri, Mohammad
;
Ollivier, Joanna
...
International Journal of Food Microbiology. 266 (2018) - p. 1-7 , 2018
Link:
https://doi.org/10.1016/j.ijfoodmicro.2017.11.011
RT Journal T1
Optimization of PMAxx pretreatment to distinguish between human norovirus with intact and altered capsids in shellfish and sewage samples
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijfoodmicro.2017.11.011&Exemplar=1&LAN=DE A1 Randazzo, Walter A1 Khezri, Mohammad A1 Ollivier, Joanna A1 Le Guyader, Françoise S. A1 Rodríguez-Díaz, Jesús A1 Aznar, Rosa A1 Sánchez, Gloria PB Elsevier BV YR 2018 SN 0168-1605 JF International Journal of Food Microbiology VO 266 SP 1 OP 7 LK http://dx.doi.org/https://doi.org/10.1016/j.ijfoodmicro.2017.11.011 DO https://doi.org/10.1016/j.ijfoodmicro.2017.11.011 SF ELIB - SuUB Bremen
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