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1 Ergebnisse
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Characterizing the microbial diversity and major metabolite..:
Ai, Mei
;
Qiu, Xue
;
Huang, Jun
...
International Journal of Food Microbiology. 292 (2019) - p. 83-90 , 2019
Link:
https://doi.org/10.1016/j.ijfoodmicro.2018.12.008
RT Journal T1 <Title>Characterizing the microbial diversity and major metabolites of Sichuan bran vinegar augmented by Monascus purpureus</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijfoodmicro.2018.12.008&Exemplar=1&LAN=DE A1 Ai, Mei A1 Qiu, Xue A1 Huang, Jun A1 Wu, Chongde A1 Jin, Yao A1 Zhou, Rongqing PB Elsevier BV YR 2019 SN 0168-1605 JF International Journal of Food Microbiology VO 292 SP 83 OP 90 LK http://dx.doi.org/https://doi.org/10.1016/j.ijfoodmicro.2018.12.008 DO https://doi.org/10.1016/j.ijfoodmicro.2018.12.008 SF ELIB - SuUB Bremen
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