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ComQXPA quorum-sensing systems contribute to enhancing the ..:
Na, Hong-Eun
;
Heo, Sojeong
;
Kim, Tao
...
International Journal of Food Microbiology. 401 (2023) - p. 110294 , 2023
Link:
https://doi.org/10.1016/j.ijfoodmicro.2023.110294
RT Journal T1 <Title>ComQXPA quorum-sensing systems contribute to enhancing the protease activity of Bacillus velezensis DMB05 from fermented soybeans</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijfoodmicro.2023.110294&Exemplar=1&LAN=DE A1 Na, Hong-Eun A1 Heo, Sojeong A1 Kim, Tao A1 Lee, Gawon A1 Lee, Jong-Hoon A1 Jeong, Do-Won PB Elsevier BV YR 2023 SN 0168-1605 JF International Journal of Food Microbiology VO 401 SP 110294 LK http://dx.doi.org/https://doi.org/10.1016/j.ijfoodmicro.2023.110294 DO https://doi.org/10.1016/j.ijfoodmicro.2023.110294 SF ELIB - SuUB Bremen
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