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Unveiling the power of adding sterols in wine: Optimizing a..:
Piva, Giovana Girardi
;
Casalta, Erick
;
Legras, Jean-Luc
...
International Journal of Food Microbiology. 406 (2023) - p. 110350 , 2023
Link:
https://doi.org/10.1016/j.ijfoodmicro.2023.110350
RT Journal T1
Unveiling the power of adding sterols in wine: Optimizing alcoholic fermentation with strategic management
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijfoodmicro.2023.110350&Exemplar=1&LAN=DE A1 Piva, Giovana Girardi A1 Casalta, Erick A1 Legras, Jean-Luc A1 Sanchez, Isabelle A1 Pradal, Martine A1 Macna, Faïza A1 Ferreira, David A1 Ortiz-Julien, Anne A1 Galeote, Virginie A1 Mouret, Jean-Roch PB Elsevier BV YR 2023 SN 0168-1605 JF International Journal of Food Microbiology VO 406 SP 110350 LK http://dx.doi.org/https://doi.org/10.1016/j.ijfoodmicro.2023.110350 DO https://doi.org/10.1016/j.ijfoodmicro.2023.110350 SF ELIB - SuUB Bremen
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