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1 Ergebnisse
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Characterization of a Bacillus velezensis strain as a poten..:
Zhang, Xiaoyun
;
Xin, Yu
;
Wang, Junyi
...
International Journal of Food Microbiology. 410 (2024) - p. 110480 , 2024
Link:
https://doi.org/10.1016/j.ijfoodmicro.2023.110480
RT Journal T1
Characterization of a Bacillus velezensis strain as a potential biocontrol agent against soft rot of eggplant fruits
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijfoodmicro.2023.110480&Exemplar=1&LAN=DE A1 Zhang, Xiaoyun A1 Xin, Yu A1 Wang, Junyi A1 Dhanasekaran, Solairaj A1 Yue, Qingrong A1 Feng, Faping A1 Gu, Xiangyu A1 Li, Bo A1 Zhao, Lina A1 Zhang, Hongyin PB Elsevier BV YR 2024 SN 0168-1605 JF International Journal of Food Microbiology VO 410 SP 110480 LK http://dx.doi.org/https://doi.org/10.1016/j.ijfoodmicro.2023.110480 DO https://doi.org/10.1016/j.ijfoodmicro.2023.110480 SF ELIB - SuUB Bremen
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