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1 Ergebnisse
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Characterization of a novel high-efficiency cracking Burkho..:
Wang, Ting
;
Cheng, Bin
;
Jiao, Rui
...
International Journal of Food Microbiology. 414 (2024) - p. 110615 , 2024
Link:
https://doi.org/10.1016/j.ijfoodmicro.2024.110615
RT Journal T1 <Title>Characterization of a novel high-efficiency cracking Burkholderia gladiolus phage vB_BglM_WTB and its application in black fungus</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijfoodmicro.2024.110615&Exemplar=1&LAN=DE A1 Wang, Ting A1 Cheng, Bin A1 Jiao, Rui A1 Zhang, Xiyan A1 Zhang, Diwei A1 Cheng, Xiangyu A1 Ling, Na A1 Ye, Yingwang PB Elsevier BV YR 2024 SN 0168-1605 JF International Journal of Food Microbiology VO 414 SP 110615 LK http://dx.doi.org/https://doi.org/10.1016/j.ijfoodmicro.2024.110615 DO https://doi.org/10.1016/j.ijfoodmicro.2024.110615 SF ELIB - SuUB Bremen
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