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Food neophobia amongst young Korean adults in their 20s: It..:
Kim, So-Young
;
Kim, Meeyoung
International Journal of Gastronomy and Food Science. 35 (2024) - p. 100875 , 2024
Link:
https://doi.org/10.1016/j.ijgfs.2024.100875
RT Journal T1 <Title>Food neophobia amongst young Korean adults in their 20s: Its association with preference, acceptance, and perceived intake of fruits and vegetables</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijgfs.2024.100875&Exemplar=1&LAN=DE A1 Kim, So-Young A1 Kim, Meeyoung PB Elsevier BV YR 2024 SN 1878-450X JF International Journal of Gastronomy and Food Science VO 35 SP 100875 LK http://dx.doi.org/https://doi.org/10.1016/j.ijgfs.2024.100875 DO https://doi.org/10.1016/j.ijgfs.2024.100875 SF ELIB - SuUB Bremen
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