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1 Ergebnisse
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Effects of rice wine on the quality and flavor characterist..:
Miao, Jiacheng
;
Xu, Shuang
;
Xia, Yan
...
International Journal of Gastronomy and Food Science. 36 (2024) - p. 100937 , 2024
Link:
https://doi.org/10.1016/j.ijgfs.2024.100937
RT Journal T1 <Title>Effects of rice wine on the quality and flavor characteristics of yogurt</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijgfs.2024.100937&Exemplar=1&LAN=DE A1 Miao, Jiacheng A1 Xu, Shuang A1 Xia, Yan A1 Wang, Jiangbo A1 Xu, Jian A1 Zhu, Zhengjun PB Elsevier BV YR 2024 SN 1878-450X JF International Journal of Gastronomy and Food Science VO 36 SP 100937 LK http://dx.doi.org/https://doi.org/10.1016/j.ijgfs.2024.100937 DO https://doi.org/10.1016/j.ijgfs.2024.100937 SF ELIB - SuUB Bremen
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