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1 Ergebnisse
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Selecting mixtures on the basis of dietary exposure and haz..:
Crépet, Amélie
;
Vanacker, Marie
;
Sprong, Corinne
...
International Journal of Hygiene and Environmental Health. 222 (2019) 2 - p. 291-306 , 2019
Link:
https://doi.org/10.1016/j.ijheh.2018.12.002
RT Journal T1 <Title>Selecting mixtures on the basis of dietary exposure and hazard data: application to pesticide exposure in the European population in relation to steatosis</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijheh.2018.12.002&Exemplar=1&LAN=DE A1 Crépet, Amélie A1 Vanacker, Marie A1 Sprong, Corinne A1 de Boer, Waldo A1 Blaznik, Urska A1 Kennedy, Marc A1 Anagnostopoulos, Chris A1 Christodoulou, Despo Louca A1 Ruprich, Jiří A1 Rehurkova, Irena A1 Domingo, José Luis A1 Hamborg Jensen, Bodil A1 Metruccio, Francesca A1 Moretto, Angelo A1 Jacxsens, Liesbeth A1 Spanoghe, Pieter A1 Senaeve, David A1 van der Voet, Hilko A1 van Klaveren, Jacob PB Elsevier BV YR 2019 SN 1438-4639 JF International Journal of Hygiene and Environmental Health VO 222 IS 2 SP 291 OP 306 LK http://dx.doi.org/https://doi.org/10.1016/j.ijheh.2018.12.002 DO https://doi.org/10.1016/j.ijheh.2018.12.002 SF ELIB - SuUB Bremen
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