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Access to Information, Concerns, Myths and Truths on Food S..:
Lemos, M.
;
Maia, R.
;
Teixeira, P.
International Journal of Infectious Diseases. 116 (2022) - p. S48 , 2022
Link:
https://doi.org/10.1016/j.ijid.2021.12.116
RT Journal T1 <Title>Access to Information, Concerns, Myths and Truths on Food Safety During COVID-19: An Overview of Portuguese Population</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ijid.2021.12.116&Exemplar=1&LAN=DE A1 Lemos, M. A1 Maia, R. A1 Teixeira, P. PB Elsevier BV YR 2022 SN 1201-9712 JF International Journal of Infectious Diseases VO 116 SP S48 LK http://dx.doi.org/https://doi.org/10.1016/j.ijid.2021.12.116 DO https://doi.org/10.1016/j.ijid.2021.12.116 SF ELIB - SuUB Bremen
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