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Application of gas chromatography-stable isotope mass spect..:
Huang, Yulong
;
Wang, Daobing
;
Zhong, Qiding
...
Journal of Agriculture and Food Research. 15 (2024) - p. 100940 , 2024
Link:
https://doi.org/10.1016/j.jafr.2023.100940
RT Journal T1
Application of gas chromatography-stable isotope mass spectrometry to determine the oxygen isotope ratio of water in concentrated fruit juice
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jafr.2023.100940&Exemplar=1&LAN=DE A1 Huang, Yulong A1 Wang, Daobing A1 Zhong, Qiding A1 Feng, Di A1 An, Hongmei A1 Yue, Hongwei A1 Wu, Zhuying A1 Zhang, Luoqi A1 Guo, Xuewu A1 Wang, Shuojie PB Elsevier BV YR 2024 SN 2666-1543 JF Journal of Agriculture and Food Research VO 15 SP 100940 LK http://dx.doi.org/https://doi.org/10.1016/j.jafr.2023.100940 DO https://doi.org/10.1016/j.jafr.2023.100940 SF ELIB - SuUB Bremen
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