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A Comparison of Concentrations of Sodium and Related Nutrie..:
Ahuja, Jaspreet K.C.
;
Pehrsson, Pamela R.
;
Cogswell, Mary
Journal of the Academy of Nutrition and Dietetics. 117 (2017) 5 - p. 770-777.e17 , 2017
Link:
https://doi.org/10.1016/j.jand.2016.12.001
RT Journal T1 <Title>A Comparison of Concentrations of Sodium and Related Nutrients (Potassium, Total Dietary Fiber, Total and Saturated Fat, and Total Sugar) in Private-Label and National Brands of Popular, Sodium-Contributing, Commercially Packaged Foods in the United States</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jand.2016.12.001&Exemplar=1&LAN=DE A1 Ahuja, Jaspreet K.C. A1 Pehrsson, Pamela R. A1 Cogswell, Mary PB Elsevier BV YR 2017 SN 2212-2672 JF Journal of the Academy of Nutrition and Dietetics VO 117 IS 5 SP 770 OP 777.e17 LK http://dx.doi.org/https://doi.org/10.1016/j.jand.2016.12.001 DO https://doi.org/10.1016/j.jand.2016.12.001 SF ELIB - SuUB Bremen
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