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Snacking and Diet Quality Are Associated With the Coping St..:
Fanelli Kuczmarski, Marie
;
Cotugna, Nancy
;
Pohlig, Ryan T.
...
Journal of the Academy of Nutrition and Dietetics. 117 (2017) 9 - p. 1355-1365 , 2017
Link:
https://doi.org/10.1016/j.jand.2017.02.010
RT Journal T1 <Title>Snacking and Diet Quality Are Associated With the Coping Strategies Used By a Socioeconomically Diverse Urban Cohort of African-American and White Adults</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jand.2017.02.010&Exemplar=1&LAN=DE A1 Fanelli Kuczmarski, Marie A1 Cotugna, Nancy A1 Pohlig, Ryan T. A1 Beydoun, May A. A1 Adams, Erica L. A1 Evans, Michele K. A1 Zonderman, Alan B. PB Elsevier BV YR 2017 SN 2212-2672 JF Journal of the Academy of Nutrition and Dietetics VO 117 IS 9 SP 1355 OP 1365 LK http://dx.doi.org/https://doi.org/10.1016/j.jand.2017.02.010 DO https://doi.org/10.1016/j.jand.2017.02.010 SF ELIB - SuUB Bremen
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