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Healthy Eating Research Nutrition Guidelines for the Charit..:
Levi, R.
;
Schwartz, M.
;
Seligman, H.
Journal of the Academy of Nutrition and Dietetics. 120 (2020) 9 - p. A68 , 2020
Link:
https://doi.org/10.1016/j.jand.2020.06.036
RT Journal T1 <Title>Healthy Eating Research Nutrition Guidelines for the Charitable Food System</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jand.2020.06.036&Exemplar=1&LAN=DE A1 Levi, R. A1 Schwartz, M. A1 Seligman, H. PB Elsevier BV YR 2020 SN 2212-2672 JF Journal of the Academy of Nutrition and Dietetics VO 120 IS 9 SP A68 LK http://dx.doi.org/https://doi.org/10.1016/j.jand.2020.06.036 DO https://doi.org/10.1016/j.jand.2020.06.036 SF ELIB - SuUB Bremen
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