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1 Ergebnisse
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Neuroprotective effect of the fermented Gumiganghwal-tang:
Yun, Bo-Ra
;
Weon, Jin Bae
;
Lee, Jiwoo
..
Journal of Bioscience and Bioengineering. 118 (2014) 2 - p. 235-238 , 2014
Link:
https://doi.org/10.1016/j.jbiosc.2014.01.004
RT Journal T1 <Title>Neuroprotective effect of the fermented Gumiganghwal-tang</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jbiosc.2014.01.004&Exemplar=1&LAN=DE A1 Yun, Bo-Ra A1 Weon, Jin Bae A1 Lee, Jiwoo A1 Eom, Min Rye A1 Ma, Choong Je PB Elsevier BV YR 2014 SN 1389-1723 JF Journal of Bioscience and Bioengineering VO 118 IS 2 SP 235 OP 238 LK http://dx.doi.org/https://doi.org/10.1016/j.jbiosc.2014.01.004 DO https://doi.org/10.1016/j.jbiosc.2014.01.004 SF ELIB - SuUB Bremen
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