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The bio3 mutation in sake yeast leads to changes in organic..:
Takase, Shiori
;
Tomonaga, Kazuko
;
Tanaka, Jumpei
...
Journal of Bioscience and Bioengineering. 136 (2023) 1 - p. 44-50 , 2023
Link:
https://doi.org/10.1016/j.jbiosc.2023.04.004
RT Journal T1
The bio3 mutation in sake yeast leads to changes in organic acid profiles and ester levels but not ethanol production
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jbiosc.2023.04.004&Exemplar=1&LAN=DE A1 Takase, Shiori A1 Tomonaga, Kazuko A1 Tanaka, Jumpei A1 Moriya, Chise A1 Kiyoshi, Keiji A1 Akao, Takeshi A1 Watanabe, Kota A1 Kadokura, Toshimori A1 Nakayama, Shunichi PB Elsevier BV YR 2023 SN 1389-1723 JF Journal of Bioscience and Bioengineering VO 136 IS 1 SP 44 OP 50 LK http://dx.doi.org/https://doi.org/10.1016/j.jbiosc.2023.04.004 DO https://doi.org/10.1016/j.jbiosc.2023.04.004 SF ELIB - SuUB Bremen
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