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Identification of CIMMYT spring bread wheat germplasm maint..:
Fleitas, María Constanza
;
Mondal, Suchismita
;
Gerard, Guillermo Sebastián
...
Journal of Cereal Science. 93 (2020) - p. 102981 , 2020
Link:
https://doi.org/10.1016/j.jcs.2020.102981
RT Journal T1
Identification of CIMMYT spring bread wheat germplasm maintaining superior grain yield and quality under heat-stress
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jcs.2020.102981&Exemplar=1&LAN=DE A1 Fleitas, María Constanza A1 Mondal, Suchismita A1 Gerard, Guillermo Sebastián A1 Hernández-Espinosa, Nayeli A1 Singh, Ravi Prakash A1 Crossa, José A1 Guzmán, Carlos PB Elsevier BV YR 2020 SN 0733-5210 JF Journal of Cereal Science VO 93 SP 102981 LK http://dx.doi.org/https://doi.org/10.1016/j.jcs.2020.102981 DO https://doi.org/10.1016/j.jcs.2020.102981 SF ELIB - SuUB Bremen
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