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1 Ergebnisse
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Starch structural reasons for the effects of SSIIIa deficie..:
Zhang, Zhongwei
;
Ying, Yining
;
Zhang, Lin
...
Journal of Cereal Science. 111 (2023) - p. 103671 , 2023
Link:
https://doi.org/10.1016/j.jcs.2023.103671
RT Journal T1
Starch structural reasons for the effects of SSIIIa deficiency on the textural and digestive properties of cooked rice
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jcs.2023.103671&Exemplar=1&LAN=DE A1 Zhang, Zhongwei A1 Ying, Yining A1 Zhang, Lin A1 Dai, Gaoxing A1 Deng, Guofu A1 Bao, Jinsong A1 Xu, Feifei PB Elsevier BV YR 2023 SN 0733-5210 JF Journal of Cereal Science VO 111 SP 103671 LK http://dx.doi.org/https://doi.org/10.1016/j.jcs.2023.103671 DO https://doi.org/10.1016/j.jcs.2023.103671 SF ELIB - SuUB Bremen
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