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1 Ergebnisse
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Amino acid and fatty acid compositions of Agrocybe chaxingu..:
Lee, Kwang Jae
;
Yun, In Jue
;
Kim, Kyung Hee
...
Journal of Food Composition and Analysis. 24 (2011) 2 - p. 175-178 , 2011
Link:
https://doi.org/10.1016/j.jfca.2010.09.011
RT Journal T1 <Title>Amino acid and fatty acid compositions of Agrocybe chaxingu, an edible mushroom</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfca.2010.09.011&Exemplar=1&LAN=DE A1 Lee, Kwang Jae A1 Yun, In Jue A1 Kim, Kyung Hee A1 Lim, Sang Hyun A1 Ham, Hun Ju A1 Eum, Won Sik A1 Joo, Jin Ho PB Elsevier BV YR 2011 SN 0889-1575 JF Journal of Food Composition and Analysis VO 24 IS 2 SP 175 OP 178 LK http://dx.doi.org/https://doi.org/10.1016/j.jfca.2010.09.011 DO https://doi.org/10.1016/j.jfca.2010.09.011 SF ELIB - SuUB Bremen
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